Explore an ingredient


REPeat explore an ingredient pineapple

Pineapple is a source of important vitamins and minerals such as thiamin, riboflavin, vitamin B-6, folate, pantothenic acid, magnesium, manganese, and potassium. It also contains antioxidants and polyphenols, such as beta-carotene. Fresh pineapple is the only known source of an enzyme called bromelain, which may help reduce joint pain and the symptoms of arthritis, reduce inflammation and inhibit tumor growth.

Dishes with Pineapple

REPeat food-zine - pineapple fried rice
REPeat foodzine14 Grilled pineapple zucchini skewers on a burger salad
REPeat foodzine33 Moroccan spiced couscous